Surf'n'turf herb-encrusted prime rib and lemon-butter-scallops, with stir-fried broccoli plus other vegetables and creamy garlic mashed potatoes (a combination of red and yukon gold potatoes).

Some of the cooking should be done with wine, but wine should not be served with the meal. Something fruity and alcoholic would be preferable, to sort of offset the flavors.

For dessert, super-rich multiple-chocolate cake, between 2 and 7 layers, with chocolate shavings on it. If it's a many-layer version, some layers having a raspberry filling could be nice, as long as it alternated with the rich chocolate icing as a filling between other layers.